Energise

Bold and structured, with dark chocolate intensity and a deep plum richness that makes every cup feel purposeful and satisfying.

Flavour: Dark chocolate, plum, citrus zest

Body: Medium-full, strong, structured

Acidity: Structured, lively

Finish: Clean, powerful, focused

Strength: ★★★★★ Sweetness: ★★☆☆☆ Acidity: ★★★★★

Sourced from Costa Rica Tarrazú — one of the world’s most celebrated coffee-growing areas, grown between 1,400–1,800 metres in rich volcanic soils and crisp mountain air. Caturra and Catuai varietals, fully washed for clarity and structure, roasted to a medium-dark profile to develop rich chocolate and stone fruit character.

Producer: Tarrazú sourcing, Costa Rica

Region: Tarrazú, Costa Rica

Altitude: 1,400–1,800m

Varietals: Caturra, Catuai

Process: Fully washed

Roast: Medium-dark

What makes Tarrazú coffee special?

Costa Rica’s most famous coffee region — high altitude, volcanic soil, and exceptional quality create dense beans with natural sweetness, bright acidity, and chocolate depth.

Is this coffee very strong?

Bold and punchy with a medium-dark roast and structured body — intense and focused rather than heavy. Clean, powerful energy without harshness.

How should I brew this?

Excellent as espresso for concentrated intensity, or filter/pour-over for structured clarity. Use 15g to 250ml at 93°C.

How fresh is the coffee?

Roasted to order and dispatched within 24 hours for maximum freshness.

Free UK delivery on all orders over £25.

Standard delivery: 2–3 working days · £2.75

Roasted to order: Your coffee is roasted fresh and dispatched within 24 hours.

Returns: We want you to love your coffee. If something isn’t right, get in touch at hello@sayciaocoffee.com and we’ll make it right.